Dr-kayser

Dr-kayser

The Intriguing Origins of Gyoza

Gyoza, a popular Japanese dish, has an intriguing history that spans centuries. Its origins can be traced back to China, where it was originally called “jiaozi.” The dish was brought to Japan by Chinese immigrants and was later adapted to fit Japanese tastes. Today, gyoza is enjoyed around the world, making it a culinary phenomenon with a fascinating backstory.